Direct-fed Microbials (DFM) - Global Market Outlook (2017-2026)

5/4/2019, 2:20 PM (Source: GlobeNewswire)

Dublin, May 04, 2019 (GLOBE NEWSWIRE) -- The "Direct-fed Microbials (DFM) - Global Market Outlook (2017-2026)" report has been added to's offering.

The Global Direct-Fed Microbials market accounted for $1,017.67 million in 2017 and is expected to reach $2,192.09 million by 2026 growing at a CAGR of 8.9% during the forecast period. Rising awareness about animal health, increasing in global meat and milk consumption, growing demand for quality animal products and enhancing demand for animal protein are some of the factors propelling the market growth. However, varying regulations pertaining to consumption of bacteria in food and feed are restraining the market.

Direct Fed Microbial (DFM) includes the feeding of beneficial microbes to dairy cattle when they are under periods of stress (disease, ration changes, environmental, or production challenges). Probiotics is another term for this group of feed additives. Probiotics or DFM have been shown to improve animal performance in controlled studies.

Based on livestock, poultry segment holds the major growth during the forecast period owing to rising demand for poultry meat across the world and direct-fed microbials provide poultry birds with protein, improving digestive enzyme activity, maintaining normal intestinal microflora, and reducing bacterial enzyme activity and ammonia production.

On the basis of geography, Asia Pacific holds the significant market share during forecast period owing to the focus on research and development in this sector, increasing awareness for animal health, rising demand for animal protein in developing countries such as India & China, and mounting inclination towards alternatives of antibiotics.

What the report offers:

  • Market share assessments for the regional and country level segments
  • Strategic recommendations for the new entrants
  • Market forecasts for a minimum of 9 years of all the mentioned segments, sub segments and the regional markets
  • Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
  • Strategic analysis: Drivers and Constraints, Product/Technology Analysis, Porter's five forces analysis, SWOT analysis etc.
  • Strategic recommendations in key business segments based on the market estimations
  • Competitive landscaping mapping the key common trends
  • Company profiling with detailed strategies, financials, and recent developments
  • Supply chain trends mapping the latest technological advancements

Key Topics Covered:

1 Executive Summary

2 Preface
2.1 Abstract
2.2 Stake Holders
2.3 Research Scope
2.4 Research Methodology
2.4.1 Data Mining
2.4.2 Data Analysis
2.4.3 Data Validation
2.4.4 Research Approach
2.5 Research Sources
2.5.1 Primary Research Sources
2.5.2 Secondary Research Sources
2.5.3 Assumptions

3 Market Trend Analysis
3.1 Introduction
3.2 Drivers
3.3 Restraints
3.4 Opportunities
3.5 Threats
3.6 Product Analysis
3.7 Emerging Markets
3.8 Futuristic Market Scenario

4 Porters Five Force Analysis
4.1 Bargaining power of suppliers
4.2 Bargaining power of buyers
4.3 Threat of substitutes
4.4 Threat of new entrants
4.5 Competitive rivalry

5 Global Direct-Fed Microbials Market, By Type
5.1 Introduction
5.2 Bacillus subtilis
5.2.1 Bacillus licheniformis
5.3 Lactic Acid Bacteria
5.3.1 Bifidobacteria
5.3.2 Streptococcus thermophilus
5.3.3 Lactobacilli
5.4 Yeast
5.5 Other Types
5.5.1 Propionibacterium
5.5.2 Live beneficial bacteria
5.5.3 Prevotella bryantii

6 Global Direct-Fed Microbials Market, By Form
6.1 Introduction
6.2 Liquid
6.2.1 Gel
6.2.2 Paste
6.3 Dry
6.3.1 Powder
6.4 Tablet

7 Global Direct-Fed Microbials Market, By Livestock
7.1 Introduction
7.2 Ruminants
7.3 Swine
7.4 Aquatic Animals
7.5 Poultry
7.6 Other Livestocks
7.6.1 Pets
7.6.2 Equine

8 Global Direct-Fed Microbials Market, By Product Type
8.1 Introduction
8.2 Viable Bacteria =5000 million CFU/g
8.3 Viable Bacteria 1000-5000 million CFU/g
8.4 Viable Bacteria =1000 million CFU/g

9 Global Direct-Fed Microbials Market, By Geography
9.1 Introduction
9.2 North America
9.2.1 US
9.2.2 Canada
9.2.3 Mexico
9.3 Europe
9.3.1 Germany
9.3.2 UK
9.3.3 Italy
9.3.4 France
9.3.5 Spain
9.3.6 Rest of Europe
9.4 Asia Pacific
9.4.1 Japan
9.4.2 China
9.4.3 India
9.4.4 Australia
9.4.5 New Zealand
9.4.6 South Korea
9.4.9 Rest of Asia Pacific
9.5 South America
9.5.1 Argentina
9.5.2 Brazil
9.5.3 Chile
9.5.4 Rest of South America
9.6 Middle East & Africa
9.6.1 Saudi Arabia
9.6.2 UAE
9.6.3 Qatar
9.6.4 South Africa
9.6.5 Rest of Middle East & Africa

10 Key Developments
10.1 Agreements, Partnerships, Collaborations and Joint Ventures
10.2 Acquisitions & Mergers
10.3 New Product Launch
10.4 Expansions
10.5 Other Key Strategies

11 Company Profiling
11.1 Novus International, Inc.
11.2 Novozymes
11.3 Archer Daniels Midland Company
11.4 Kemin Industries, Inc.
11.5 Dupont
11.6 Chr. Hansen Holding A/S
11.7 Lallemand, Inc.
11.8 Koninklijke DSM N.V.
11.9 All tech Inc.
11.10 ADAMA Agricultural Solutions Ltd.
11.11 Biomin Holding GmbH
11.12 Bayer
11.13 Bio-Vet
11.14 Danisco
11.15 Asahi Group Holdings Ltd.

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Related Topics: Animal Feedstuffs


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