Business description
Founded in Austin, Texas in 1982, Chuy’s owns and operates full-service restaurants across 17 states serving a distinct menu of authentic, made from scratch Tex-Mex inspired dishes. Chuy’s highly flavorful and freshly prepared fare is served in a fun, eclectic and irreverent atmosphere, while each location offers a unique, “unchained” look and feel, as expressed by the concept’s motto “If you’ve seen one Chuy’s, you’ve seen one Chuy’s!”.
Management board & Supervisory board
| CEO |
| Steve Hislop |
| Management board |
| Jon Howie, John Mountford, Michael Hatcher |
| Supervisory board |
| Stece Hislop, Ira Zecher, Jody Bilney, Jon Howie, Randall M. DeWitt, Saed Mohseni, Starlette Johnson |
Company data
| Name: |
Chuys Holdings Inc. |
| Address: |
1623 Toomey Road,Austin, Texas 78704, USA |
| Phone: |
+1-512-473-2783 |
| Fax: |
- |
| E-mail: |
-
|
| Internet: |
https://www.chuys.com/ |
| Industry: |
Consumer Goods |
| Sector: |
Entertainment and Leisure |
| Sub sector: |
Restaurants |
| End of financial year: |
12-31 |
| Free Float: |
49.60% |
| IPO date: |
- |
Investor relations
| Name: |
Fitzhugh Taylor |
| IR phone: |
+1-203-682-8200 |
| IR Fax: |
- |
| IR e-mail: |
investors@chuys.com
|
